Many a jerky aficionado ask, "What makes JV Jerky SO GOOD?!" Well folks, it is all in how they make it. JV isn't your typical beef jerky. Its actual official name is really Beef Steak or Strip. By using top quality USDA Beef Strips JV's results are a much more tender product than traditional beef jerky. This makes for some of the freshest shelf stable product that you can get your hands on (I mean teeth into) . Available in Teriyaki, mild, hot, hawaiian, habanero and cajun varieties.
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